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Description
Alyonka waffle cake is thin layers of airy waffles with layers of buttercream. The top of the cake is covered with milk chocolate icing. Rich aroma of milk chocolate, delicate creamy taste and cheerful crunch of airy waffles and delicate, melting sweetness. Alyonka cake will turn a banal tea party into a real holiday!
Nutritional value: proteins 5.7 g, fats 33.1 g, carbohydrates 57.5 g.
Energy value: 544 kcal.
Ingredients: sugar, hydrogenated confectionery fat (refined, deodorized vegetable oils (palm, sunflower), antioxidant – E306), confectionery glaze (sugar, non-hydrogenated cocoa butter substitute (modified vegetable oils (palm, soybean)), cocoa powder, emulsifiers: soy lecithin, E476, vanilla flavoring), leaf waffles (drinking water, all-purpose wheat flour, refined deodorized sunflower oil, dry egg melange, salt, emulsifier – soy lecithin, baking powder – sodium bicarbonate), whey powder, flavoring Condensed cream.
