Composition
Rye bread (peeled rye flour, water, starch molasses, malt extract, salt, pressed yeast, coriander), refined sunflower oil, garlic flavoring (salt, wheat flour, garlic powder, flavor and aroma enhancers (sodium glutamate 1-substituted, sodium 5'-guanylate 2-substituted, sodium 5'-inosinate 2-substituted), sugar, dried greens, natural flavoring substances, acidity regulators (sodium acetates, citric acid), vegetable fat, anti-caking agent silica amorphous).
Nutritional values
proteins - 9.7 g; fats - 11 g; carbohydrates – 75.1 g; energy value – 438.2 kcal/1848.6 kJ.