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composition ： contains sugar.amino acids.vitamins A.E. Group B.enzymes.fiber.polyunsaturated fatty acids.
Usage: red malt is used for baked goods of Borodin's loving bread, malt is needed not only to flavor the bread, but also to speed up the fermentation process. It helps to create a more elastic and fluffy crumb.also a ruddy crust.
Usage: red malt is used for baked goods of Borodin's loving bread, malt is needed not only to flavor the bread, but also to speed up the fermentation process. It helps to create a more elastic and fluffy crumb.also a ruddy crust.
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